How To Use Instant Pot Rice Setting

Larn how to cook this Perfect Instant Pot Rice (Pressure Cooker Rice) with this easy Foolproof method. Fragrant and fluffy white rice ready in just fifteen minutes. Prepare it and forget it, no need to tend the pot. No more than uncooked, burnt, or mushy rice!

Rice is such an important nutrient in Asian cultures that it has really become a part of our cultural identity.

My dad oftentimes jokes that his life is not complete if he goes a whole solar day without rice. Ha! That's why you'll probably discover at least one rice cooker in every Chinese dwelling house.

When nosotros first got married, we bought a decent Japanese rice cooker for ~$150. We're quite satisfied with how consequent it is in making fragrant and smashing tasting rice.

So, we were quite skeptical if the quality of the Instant Pot Rice (Pressure Cooker Rice) tin lucifer those from our rice cooker.

Well, the answer is Yeah!

The best matter nigh cooking rice with a pressure cooker is that information technology'sFAST! The Instant Pot Rice is done in fifteen minutes, ~30 minutes faster than our rice cooker.

If you're going to employ an Instant Pot or electric force per unit area cooker, y'all'll love how y'all don't need to wait for the h2o to boil, tend the pot, or stir the rice like you would cooking it in a regular pot. Just set information technology and come back to perfect pressure cooked rice.

Rice normally Fails to Cook in a Few Ways:

Also watery: this means your rice is under-cooked.
Hard, chewy, or burnt: this means you didn't add enough water or information technology's overcooked.
As well mushy and sticky: this means you added way likewise much water.

So, the h2o-to-rice ratios and the cooking times are the utmost of import factors for making perfectly cooked rice. Every grain is different though.

Golden Rules for Cooking Perfect Instant Pot Rice (Jasmine Rice):

Cooking Fourth dimension (Instant Pot or other similar Electric Force per unit area Cookers): High Pressure for three minutes and x minutes Natural Release.
Water-to-Rice Ratio: 1 cup (250 ml) of cold h2o for i cup (250 ml) of white rice
- Instant Pot users: have note that the rice measuring cup that comes with the Instant Pot is only 180 ml

These gilded rules must be followed strictly for the all-time results.

Fourth dimension for cooking rice in Instant Pot!

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Servings 2 - 4

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▢ i cup (230g) Jasmine rice
▢ 1 cup (250ml) common cold water
▢ ¼ - ½ teaspoon fine body of water salt or table salt optional

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Rinse Rice: Rinse rice under cold water by gently scrubbing the rice with your fingertips in a circling movement. Pour out the milky water, and continue to rinse until water is clear. Be certain to drain really well.
Pressure level Cook Rice: Add 1 loving cup (230g) rice and 1 cup (250ml) common cold water in Instant Pot Pressure Cooker.

Shut the lid, turn Venting Knob to Sealing Position. Pressure Melt at High Pressure level for 3 minutes, so Natural Release for 10 minutes. Turn Venting Knob to Venting position to release the remaining pressure. Open the lid quickly.
Optional Seasoning: Add common salt to the rice for seasoning.
Fluff & Serve: Fluff rice with a fork, then serve warm. Enjoy~

If you use the rice measuring loving cup that came with the Instant Pot Pressure Cooker to measure the rice, recollect to use the same measuring cup to measure out the water as 1 rice measuring loving cup = 180 ml of rice.

*Charge per unit Recipe: If you've tried the recipe, don't forget to Rate the Recipe in the Comments Section. Cheers!

ane

Rinse Rice

First, rinse the rice under common cold water past gently scrubbing the rice with your fingertips in a circling motion.

rinse jasmine rice, drain really well #AmyJacky #recipe

Then, pour out the milky h2o, and continue to rinse until the water is clear. Ensure to drain really well to ensure the water-to-rice ratio is authentic.

*Pro Tip: Don't skip this step as information technology helps get rid of backlog starches on the surface and prevents the rice in condign gluey.

Pressure Cook Rice

At present, add together i cup (230g) rice and i cup (250ml) cold water in Instant Pot Force per unit area Cooker.

cooking rice in Instant Pot #AmyJacky #InstantPot #PressureCooker #recipe #rice

Close the lid, then turn Venting Knob to Sealing Position.

Instant Pot Pressure Cooker High Pressure 3 minutes #AmyJacky #InstantPot #PressureCooker #recipes

Pressure level Cooking Method: Pressure Cook at High Pressure for 3 minutes, then Natural Release for ten minutes.

Chop-chop turn Venting Knob to Venting position to release the remaining pressure. Open the hat quickly.

*Pro Tip: Be certain to cook the rice immediately after you pour the water in the Instant Pot – this prevents throwing off the water:rice ratio.

Fluff & Serve Rice

Finally, fluff perfectly cooked rice with a rice paddle or fork. Then, serve rice warm.

*Pro Tip: If the rice is a bit wet, permit it rest a bit for the moisture to escape before serving.

Enjoy a wonderful meal with your perfectly cooked force per unit area cooker rice! 🙂

Tips for Cooking Rice in Instant Pot

1. Double the Rice Recipe: If you desire to cook more rice, double/triple the amount using the 1:i rice:water ratio with theaforementioned cooking time.

2. Rice Storage: store white rice in a sealed container in a dry and dark place.

3. Rinse the Rice:Information technology's important to rinse the white rice nether cold water until the water is clear. This will get rid of excess starches on the surface and forestall the rice in condign viscous.

four. Cook the Rice Immediately: Melt the rice as before long equally you cascade the water into the pressure cooker. If you let the rice sit in the water, the rice will go along to absorb the water, which volition throw off the ratio.

5. If the rice turns out a fleck wet when you open the lid, start fluff the rice with a fork to let the moisture escape through the steam. Then permit it residual a bit before serving it.

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